Last recipes

Canned aubergines in tomato sauce
Barley porridge with stewed meat
Pozharsky chicken cutlets
Homemade pumpkin pie
Russian potato pancake recipe
Russian Shuba salad - herring salad recipe
Lavash bread
Russian beet salad "Vinaigrette"
Russian pickled cabbage kvashenaya kapusta
Potato sticks with cheese
Our favourite Russian Kulich for Easter
Russian Easter bread "Kulich"

Baking Recipes

Chocolate Kuhen

Chocolate Kuchen

To be honest, when I came across the recipe for this simple chocolate cake (I only later learned that the correct name is chocolate Kuchen), I immediately went to cook. Especially because in the recipe and was specified: prepare and bake it in the evening and until morning it would be soaked and cool. And since the clock was not yet late in the evening, I went to the kitchen baking my first chocolate Kuchen. Since then, it has become a tradition: cook it in the evening and is served in the morning for Breakfast.

Sour cream cookies

Sour cream cookies

My youngest son expressed the desire to prepare his first biscuit. And since his age he is still quite a bit of skill – less and culinary experience is not at all - I did to help him. But since the role of the cook belonged to him (I'm only invisible journeyman), then the recipe should be very very simple. More precisely – elementary. So, today we will prepare this sour cream cookies, and try step by step to paint, how it was done.

Russian cake with apples

Russian cake with apples

Russian apple cake (or cupcake with fresh apples, who gives the name more like it), I've never dared to cook. And the reason for this "food fear" is easily explained: probably will not work, and what comes out is neither feeding nor there, anyone just do not want to eat it.
But one day a colleague of mine, found out about it, just burst out laughing. And, not waste time, immediately offered to make this Russian apple cake. And all my excuses that it is long, difficult, and is made from a high of ingredients, just silently went to the kitchen.

Russian oatmeal honey-cake

Russian oatmeal honey-cake

I love Oatmeal cookies, and very strong. And so I cook it (as indeed, I buy ready-made), often enough. That's just it always seems like the previous one, as twins on each other, while you always want at least some diversity. So this simple recipe from five lines of oat cake, which I caught on the packaging of flour, I accepted with joy. And, of course, immediately went to the kitchen to implement and bring to life.

Russian cake "Tula honey-cake "

Russian cake "Tula honey-cake "

To bake this Russian cake demanded from me my younger son almost in the form of an ultimatum "you cook for everybody, but for me – anything". And the fact that it will be Tula honey-cake with condensed milk – "merit" of the eldest son. Therefore, under their tenacity, I gave up and went to the kitchen. And what I got, I will now tell you.

Russian semolina cake with berries

Russian semolina cake with berries

Prepare this manna dark gooseberry with berries (I have he was just frozen, although their choice - it is only your tastes and preferences), I decided to just the morning, at breakfast, on the sabbath day. So - something delicious, unusual and certainly not ordinary and mundane.
And as the yard was hot in July, there is nothing complicated vygotavlivat just did not want. So the choice is fallen on it's basic, but it is - a very tasty dish, was obvious. Especially because no one in my family against him did not mind, because it satisfies the tastes of everyone.

Russian cakes

Russian cakes

Frankly, these buns "Cutie" - one of those simple recipes that impresses with its very original combination of products and absolute ease of preparation. So I, as soon as he caught my eye immediately went to the nearest sweet shop for sweets "Ladybird". They needed to bake exactly 20 pieces, so that the rest (you probably buy more), will be enjoyable, "sweet" addition of cooking.

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