Тыква запеченная в духовке кусочками
Vegetable dishes
Russian cuisine

Description

Season, when the stores of my city in the free market have pumpkin, quite brief. I do not know the reason for this "food discrimination", but this is the case when you just need to make it. Time to buy, cook and eat. And that is why I have today in the menu is the simplest, but that – no less delicious, baked pumpkin with honey. Here's how to do it, I'll tell you now.

Ingredients

Instructions

So, we need:
• 300 grams (or thereabouts) pumpkin
Тыква запеченная в духовке с медом

• Two tablespoons (again, you three, "porridge butter will not spoil") honey
Тыква запеченная в духовке с медом

• good pinch of ground cinnamon,
Тыква запеченная в духовке с медом

• and quite a bit of butter. That's all cooking is finished, proceed directly to the cooking.
Тыква запеченная в духовке с медом

While cooking as such – rather conditional, because as I said, a little higher – all very, very simple.
180 degrees set Preheat the oven, and in the meantime to clean off pumpkin peel and cut it the same middle-sized cubes.
Тыква запеченная в духовке с медом

If the form is not silicone, or a non-stick layer, then lubricate it with vegetable oil, but I put that. Therefore, the pumpkin cubes pour honey, sprinkle with cinnamon (although you can put a little more, and a pinch of ground nutmeg), and mix everything well.
Тыква запеченная в духовке кусочками

Add the butter,
Тыква запеченная в духовке кусочками

and 15 minutes to remove the oven on the middle rack and bake our pumpkin.
Тыква запеченная в духовке кусочками

That's all the wisdom of baked pumpkin with honey is ready. We spread it and eat while it's hot.
Тыква запеченная в духовке кусочками

Enjoy your appetite.

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