Russian salad with sausage cheese recipe
Frankly, when the first time I prepared this salad with sausage cheese and ham, he (smoked sausage cheese), just in excess was in my refrigerator. And of course won the desire to try something new, make something special, not just eat it with tea or black coffee.
And the experience was so successful that soon I decided to repeat it at the urging of my wife. And it must be confessed, on their own, too. Here is this very practical experience I want to share with you today, and dress is very simple, very rich and very, very tasty salad with sausage and cheese.
For him, we need 200 grams of sausage cheese,
slightly larger (about 250 grams) of ham,
three ... four gherkin, although you can replace them with simple marinated or pickled cucumbers,
and a small head of sweet onions.
the same cut into cubes and cream cheese sausage.
Peppers and clean seeds from the white core, and cut into thin "chetvertkoltsami."
Cucumbers cut into thin circles.
But dressed with our sausage salad with cheese is not familiar and commonplace mayonnaise, sour cream, or even, as a mixture of mustard,
and vegetable oils. They take in equal proportions, two tablespoons per two tablespoons.
Mix everything carefully enough and give 10 ... 15 minutes to stand, soak and exchange smell and taste.
That's all subtlety and wisdom of how to prepare a salad with sausage cheese and ham. And as you can see, everything is very, very simple. But in order to understand how it is delicious, you have to cook it yourself.