Russians dessert homemade sweets
I hasten to immediately protect you from trouble, if you have a spouse at home (mother, daughter, granddaughter or anyone else) on a diet, in any case and under any circumstances do not prepare these homemade toffee. And all because they resist to eat only one, or do not enjoy them at all, it is simply impossible. And most importantly, it is limited to a single candy yet no one receives, no matter how strong will power he possessed.
However, on the other hand, these toffee home very, very easy to prepare, even if your culinary skills and talents are equal to zero. Just follow this simple recipe, and all you get.
Let's get started. To make homemade toffee, you will need:
• 200 ml of melted milk (it turned out, it is difficult to buy it)
That's all wisdom, homemade toffee ready. You can fill them in absolutely any form, and even in the molds for ice, and I love it as follows: cut into squares, shapeless, just bowl. It is from this lodging option, toffee home becomes even more home.
Enjoy your meal.
Yes, and if you do not eat them all at once, then remove it in the freezer. Although it is unlikely, given the terrific taste of home butterscotch and how much they get.