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Strawberry ice cream homemade

Strawberry ice cream homemade
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Russian desserts
Russian cuisine

Description

Berry and popsicles in general, and strawberry ice cream in particular, I never really liked. On the contrary, various presses - cream - creme brulee here before ... what I could not resist, especially in the summer heat.
But once I tried the older son of strawberry "Italian" ice cream, which was necessary to go through the city, as was advertising the new cafes everywhere, and just a "concrete." But what was my disappointment and misunderstanding "and that for this we drove 35 minutes," I invited him to cook it yourself.

Ingredients

Instructions

And how to do it - a breeze, then he took the position of "spectator consultant," and gave his son an opportunity to create.
So to make strawberry ice cream, we need:
• 500ml double cream,
 Strawberry ice cream at home

• 300 ... 350 grams of strawberries,
 Strawberry ice cream at home

• 150 gammas of sugar,
 Strawberry ice cream at home

• and three chicken eggs.
 Strawberry ice cream at home

That's all we need. Indeed, very little.
For cooking we need resourceful mixer and immersion blender (son did only one blender, simply changing the nozzle), a spoon with a long handle so the capacity for whipping and freezing.
Well chilled cream (because they are much easier vzobyutsya) blender with 1/3 sugar transform into a gentle delicacy. Just do not have to eat it right away, it will need it to us.
 Strawberry ice cream at home

More one-third sugar, beat eggs,
 Strawberry ice cream at home

add to the cream and stir well again.
 Strawberry ice cream at home

A strawberry and sugar remaining immersion blender or in a meat grinder, making berry smoothies. And do not try to grind everything "to dust," strawberry ice cream with pieces of fruit - it's even interesting.
Как сделать клубничное мороженое

Fill it in a creamy egg-based, knead well and put in the freezer.
How to make a homemade strawberry ice cream

We reach a couple of hours it out, mix well (especially the bottom), and then remove in the freezer.
How to make a homemade strawberry ice cream

In a few hours, we repeat this procedure again
How to make a homemade strawberry ice cream

and now we put a freeze is already full. It takes four ... six hours, everything depends on the "anger" of your freezer and freeze for the selected shape.
How to make a homemade strawberry ice cream

That's all it is ready. And the only thing my budding chef said, is "I would have done it a little sweeter." But then - "the taste and color of all the markers are different," since my opinion - it's just perfect proportion and recipe strawberry ice cream.
And the rest - Enjoy your meal.

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